India is the number 1 maker of mangoes in the world. It produces an assessed 24.7 million tons of mangoes every year, which is more than half of the world's total generation. India has a long history of mango cultivation, and there are over 1,000 distinctive assortments of mangoes developed within the country.
Here are the best 10 nations in mango generation, concurring to the Nourishment and Farming Organization of the Joined Together Nations: India
Indonesia
China
Thailand
Mexico
Brazil
Pakistan
Philippines
Nigeria
Bangladesh
Mangoes are a prevalent natural product in India, and they are eaten new, dried, canned, and prepared into other items such as juices, jams, and chutneys. Mangoes are also sent out to other nations around the world.
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